Whole Chicken (Ninja Combi All-in-One Multicooker, Oven, and Air Fryer Recipe)


5 pound chicken, fresh/thawed
Extra light olive oil
Seasoning of choice
1 cup water


  1. Put the air fry rack into the Combi pot.
  2. Add the water into the Combi pot.
  3. Put a light coating of oil over the chicken.
  4. Season the chicken.
  5. Put the chicken into the combi pot.
  6. Put the pot on the bottom of the cooker.
  7. Close the door.
  8. Flip the switch on top of the cooker to Combi Cook.
  9. Set cooker to Combi Crisp, 45-50 minutes cooking time.
  10. Press Start, to begin the cooking process.
  11. The cooker will preheat and then start counting down time.
  12. After cooking time is complete, check the meat temperature is at least 165° F.
  13. Give the meat 5 minutes to rest outside of the cooker, to reabsorb juices.
  14. Enjoy!

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