Ingredients:
5 pound chicken, fresh/thawed
Extra light olive oil
Lemon pepper seasoning
Organic no salt seasoning
Instructions:
- Put a light coating of oil over the chicken.
- Season the chicken
- Put the chicken into the air fryer
- Set the air fryer to Roast, 375° F. for 1 hour.
- Press Start to begin the cook.
- If you prefer, you can turn the chicken over after about 30 minutes.
- If you have not reached 165° F. temperature in the breast and thigh after the 1 hour is finished. Add another 10-30 minutes and check again.
- After 165° F. is reached. Take the chicken out. And give it 5 minutes to reabsorb juices.
- Enjoy.
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