Enjoy tasty Corn on the Cob from Frozen, with the NuWave Oven.
2 – 4 ears of Frozen Corn
Butter, soft or melted
- Place each ear of corn on a piece of aluminum foil.
- Spread/brush butter onto all sides of each ear of corn.
- Wrap each ear of corn in the piece of foil under it.
- Place the wrapped corn on the 4″ rack, evenly spaced.
- Cook at High Power/350° F. for 15 minutes.
- Turn the wrapped ears of corn over.
- Cook at High Power/350° F. for another 15 minutes.