Honey Lemon Pepper Wings (Power Air Fryer Oven 360 Recipe)


10 Tyson Frozen Chicken Wing sections, frozen
12oz Bottle of Lawry’s Lemon Pepper Marinade
1/4 Cup Honey
Pam Cooking Spray


  1. Turn the selection dial to BAKE.
  2. Place the Pizza Rack in the position for Pizza in the Power Air Fryer Oven 360, the 2nd up from the lowest rack position.
  3. Turn the Temperature Dial to 425° F.
  4. Turn the Time Dial to 47 minutes.
  5. Press the START button.
  6. The Power Air Fryer Oven 360 will begin to pre-heat.
  7. While pre-heating, place the frozen wings on a Crisper Tray and wait till pre-heating is complete, before putting it into the Power Air Fryer Oven 360.
  8. Once pre-heating is complete, press the Start/Pause Button. Then turn the Time Dial back to a full 47 minutes you originally selected.
  9. Place the Baking Pan on the Pizza Rack, to catch drippings.
  10. Place the Crisper Tray on the rack level for Air Fry in the Power Air Fryer Oven 360. This is the rack level just above the Pizza Rack level.
  11. Close the Power Air Fryer Oven 360 and press the Start/Pause Button. This will start the cook.
  12. After 20 minutes, press the Start/Pause button, to pause the cook. Flip the wings over.
  13. Press the Start/Pause button, to continue the cook.
  14. While the wings are cooking, put the marinade and honey into a sauce pan and heat while stirring occasionally on a stove top, till first boil.  Then remove from heat and make sure the contents are well mixed.
  15. After the wings have cooked for another 20 minutes.  Press the Start/Pause Button, to pause the cook again.
  16. Check the meat temperature is at least 180° F. at this point.
  17. Place all the wings into a food storage container.
  18. Pour the mixture from the sauce pan over the wings in the container.
  19. Seal the container and shake the sauce all over the wings.
  20. Place the wings back on the Crisper Tray and press the Start/Pause button to resume the cook.
  21. Allow the final 7 minutes of cooking time to complete.
  22. Place the wings back into the food storage container with its remaining sauce.
  23. Seal the container and shake the sauce all over the wings.
  24. Enjoy!

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