Ghirardelli Dark Chocolate Brownies (Power Air Fryer Oven Elite Recipe)

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Ingredients:

Ghirardelli Dark Chocolate Brownie Mix (20 oz. box)
1 Large Egg
¼ Cup Water
½ Cup Oil
Non-Stick Cooking Spray

 

Instructions:

  1. Mix Egg, Water and Oil in a bowl.
  2. Add Brownie Mix and Mix to create brownie batter.
  3. Spray a 9” Baking Pan with Non-Stick Cooking Spray
  4. Pour the Brownie Mix into the pan.
  5. Place the pan on a Crisper Tray on the Bottom Rack of the Power Air Fryer Oven Elite.
  6. Cook at 325° F. for 35 minutes.
  7. Check with a butter knife, that the mix is mostly cooked. If only a very small bit sticks to the knife, don’t worry, that remainder will cook during cooling.
  8. Allow to cool outside of the Power Air Fryer Oven Elite.
  9. Enjoy!

Note: Box Recipe adapted for the Power Air Fryer Oven Elite.
If using Pillsbury Classic Fudge Brownie Mix.  Follow the box instructions for making the batter, but cook at 325° F. for 25 minutes.

 

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