Duck Egg and Toast (Kalorik MAXX 16 Quart Digital Air Fryer Oven Recipe)


1 duck egg
1 or 2 slice(s) of bread
1 tablespoon butter
Sprayable extra light olive oil


  1. Place the wire rack on the middle rack level.
  2. To melt/soften the butter, put it into a ramekin, place it on the rack and Bake at 175° for 2 minutes.
  3. Cover one side of the bread with the melted/softened butter.
  4. Spray a ramekin with extra light olive oil.
  5. Add the duck egg to the oiled ramekin.
  6. Place the ramekin and the bread butter side up onto the wire rack.
  7. Set the cooker to Air Fry, 350° F., 6 minutes cooking time.
  8. Press Start to begin cooking.
  9. Allow the cook time to complete.
  10. Enjoy!

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