Baby Back Ribs Recipe (NuWave Bravo XL Smart Oven Recipe)

The NuWave Bravo Countertop Oven makes moist juicy ribs.  Follow this recipe in your NuWave Smart Convection Toaster Oven.  And you’ll enjoy the results.


4 pounds of Baby Back Ribs
Yellow Mustard
Hickory Smoked Sea Salt
Rub of Choice
Apple Juice (for spritzing)



  1. Remove the membrane from the back of the Baby Back Ribs.
  2. Cut any excess fat from the Baby Back Ribs.
  3. Cover the Baby Back Ribs in a light coat of yellow mustard.
  4. Apply spices to taste.
  5. (Optional, line the NuWave Bravo baking pan with foil.  Things stick to it.)
  6. Cut the Baby Back Ribs in half, to fit into the NuWave Bravo’s baking pan.
  7. Press the ON/OFF Button, to turn the NuWave Bravo Countertop Oven On.
  8. Press the MENU button until you reach the Roast preset.
  9. Turn the Dial to 375° F..
  10. Press the TEMP/TIME button.
  11. Turn the Dial to set the cooking time to 55 minutes.
  12. Double check check with the TEMP/TIME button and confirm the temperature and time settings are correct.
  13. Press in the Start Button/Dial.
  14. When the timer is down to just 20 minutes left, press the Start/Pause Button/Dial.  To pause the cook.
  15. Open and spritz the Baby Back Ribs with apple juice.
  16. Close the door on the Smart Oven and press the Start/Pause Button/Dial again, to resume the cook.
  17. Allow the cooking time to complete.
  18. Check the meat temperature is at least 165° F. and you should see meat pulling back from the bone. You may cook longer if you prefer to reach 190° F. meat temperature.
  19. Enjoy!



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