Air Fried Cod Fish (NuWave Bravo XL Smart Oven Recipe)


4 Cod Fish fillets, thawed
1/4 Cup Old Bay Seasoning
2 Cups All Purpose Flour
2 Cups Yellow Corn Meal
4 Large Eggs beaten
2 Cups of Buttermilk
Cooking Spray


  1. Mix the wet ingredients in a bowl as an Egg Wash.
  2. Mix the dry ingredients in a separate bowl as breading.
  3. Dip each Cod Fish fillet in the Egg Wash, then into the breading and cover with breading.
  4. Spray cooking spray all over the outside of each coated Cod Fish fillet.
  5. Place the Cod Fish fillets in the Air Fryer Basket.
  6. Place the Air Fryer Basket on a Rack, 3rd up from the bottom.
  7. Put a Rack on the lowest position with the Baking Pan on it, to catch drippings.
  8. Press the MENU button until you reach the Air Fry Pre-Programmed setting.
  9. Adjust the Cook Temperature to 400° F. by turning the dial to 400.
  10. Press the TEMP/TIME button
  11. Turn the dial to adjust the cooking time to 20 minutes.
  12. Press the Start Button/Dial.
  13. Allow the cooking time to complete.
  14. Test the meat temperature is at least 145° F. or higher.
  15. Enjoy!

Subscribe to the Wave Oven Recipes YouTube Channel

Check out my Amazon Page for more great recommendations.